Bourke St. Bakery bake-off

Despite cooking for over 2 decades, I have never competed in a cooking contest.

Until now.

And it’s not just a cook-off, but a bake-off.

I have written about my adventures in baking here over the last while:

- Reading books about food can be dangerous

- Finger lickin’

- Totally baked

- Balls!

I am not a baker.

And have you seen my oven? It has the stability of Kate Gosselin.

But I am not deterred.

In fact, I am going to try so very hard to get this right.

I can do this.

I’ll be making a test batch this weekend and writing about it here.

Stay tuned.